parsley, shallot, olive oil, capers, dijon mustard & parmesan recipes
2 recipes
Page 1
Traditional beef tartare, arugula salad with lemon vinegar dressing
ateliersetsaveurs.com
Ingredients: parmesan, shallot, dijon mustard, parsley, olive oil, capers, beef stew meat, worcestershire, baguette, hot sauce, egg, lemon vinegar, arugula, pickle
Lamb stew with polenta
bbc.co.uk
Ingredients: parmesan, shallot, dijon mustard, parsley, olive oil, capers, chicken stock, lamb neck, canned anchovy, milk, butter, celery, white wine, red wine vinegar, rosemary, carrot, polenta, vegetable oil, tomato paste, garlic, tarragon