parsley, shallot, olive oil, carrot, leek & lamb stock recipes
1 recipes
Page 1
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: lamb stock, shallot, carrot, parsley, olive oil, leek, lamb shank, walnut oil, celery, rosemary, red wine, bay leaf, tomato paste, thyme, onion, garlic, wild mushroom