parsley, shallot, olive oil, cream, butter & fennel recipes
2 recipes
Page 1
Whole snapper with Vinnies’ grape and fennel beurre blanc
eatwell.co.nz
Ingredients: butter, cream, shallot, fennel, parsley, olive oil, red snapper, grape, lemon, white wine, extra virgin olive oil, white pepper, thyme
Risotto stuffed squid with tomato, brandy and cream sauce
olivemagazine.com
Ingredients: butter, cream, shallot, fennel, parsley, olive oil, chicken stock, squid, brandy, carrot, tomato, saffron, chile pepper, risotto rice, garlic