parsley, shallot, olive oil, flour, butter & beef roast recipes
4 recipes
Page 1
Beef bourguignon
womensweeklyfood.com.au
Ingredients: beef roast, flour, butter, shallot, parsley, olive oil, bacon, beef stock, red wine, bay leaf, button mushroom, thyme, garlic
Steak and pepper dumpling pie
womensweeklyfood.com.au
Ingredients: beef roast, flour, butter, shallot, parsley, olive oil, bacon, parmesan, self-raising flour, milk, cracked pepper, button mushroom, tomato paste, garlic
Boeuf Bourgignon
spoonacular.com
Ingredients: beef roast, flour, butter, shallot, parsley, olive oil, bacon, beef stock, carrot, bay leaf, button mushroom, tomato paste, thyme, onion, dark cocoa, garlic, cognac
Colcannon with Guinness stew
taste.com.au
Ingredients: beef roast, flour, butter, shallot, parsley, olive oil, beef stock, milk, beer, lemon, cabbage, carrot, bay leaf, tomato paste, thyme, onion, potato, garlic