parsley, shallot, olive oil, rosemary, thyme & paprika recipes
4 recipes
Page 1
Swiss Chard, Cabbage, and Turkey Meatball Soup
marthastewart.com
Ingredients: shallot, paprika, rosemary, parsley, olive oil, thyme, ground turkey, chicken stock, rigatoni, cabbage, carrot, chard, sage, oregano, onion, garlic
Minestrone with Arugula Pesto
eatsmarter.com
Ingredients: shallot, paprika, rosemary, parsley, olive oil, thyme, pecorino, pasta shell, zucchini, carrot, bay leaf, tomato paste, tomato, leek, arugula, garlic, vegetable broth
SWISS VEAL AND WILD MUSHROOM STEW
kitchenconfidante.com
Ingredients: shallot, paprika, rosemary, parsley, olive oil, thyme, veal steak, heavy cream, butter, oyster mushroom, lemon, white wine, shiitake mushroom, rice flour, bay leaf, button mushroom, mushroom broth, onion, garlic
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: shallot, paprika, rosemary, parsley, olive oil, thyme, demi-glace, worcestershire, beef roast, heavy cream, butter, cracked pepper, peppercorn, garlic powder, chive, red wine, bay leaf, button mushroom, rutabaga, onion, potato, sugar, garlic