parsley, shallot, olive oil, scallion, tomato & carrot recipes
3 recipes
Page 1
Spring Fish Stew with Italian Verde Sauce
cuisineathome.com
Ingredients: shallot, carrot, parsley, olive oil, tomato, scallion, anchovy paste, cod, celery, lemon, white wine, peas, capers, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: shallot, carrot, parsley, olive oil, tomato, scallion, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, brandy, fennel, tomato paste, leek, saffron, bell pepper, onion, garlic
Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms
greatchefs.com
Ingredients: shallot, carrot, parsley, olive oil, tomato, scallion, duck breast, chicken stock, heavy cream, butter, phyllo, white wine, red cabbage, chive, rosemary, pink peppercorn, butternut squash, passion fruit, green beans, new potato, asparagus, garlic, cognac, wild mushroom