parsley, shallot, olive oil, white wine, asparagus & chicken stock recipes
8 recipes
Page 1
Cheesy Asparagus Risotto
thefeedfeed.com
Ingredients: chicken stock, white wine, shallot, parsley, olive oil, asparagus, parmesan, mascarpone, butter, risotto rice
Risotto with fresh herbs, pancetta and asparagus
texascooking.com
Ingredients: chicken stock, white wine, shallot, parsley, olive oil, asparagus, pancetta, butter, grana-padano, thyme, risotto rice, tarragon
Sauteed Red Snapper w/White Wine Sauce, Rice and Asparagus Recipe - (4/5)
keyingredient.com
Ingredients: chicken stock, white wine, shallot, parsley, olive oil, asparagus, red snapper, butter, lemon, long-grain white rice, capers, garlic
Pressure Cooker Lamb Stew with Spring Vegetables
simplyrecipes.com
Ingredients: chicken stock, white wine, shallot, parsley, olive oil, asparagus, boneless lamb, flour, lemon, rosemary, bay leaf, peas, leek, baby greens, turnip
Lemon Mint Risotto
marthastewart.com
Ingredients: chicken stock, white wine, shallot, parsley, olive oil, asparagus, parmesan, lemon, fennel, rosemary, fresh mint, coriander powder, bell pepper, risotto rice, garlic
Spring Couscous Primavera with Whipped Ricotta
nospoonnecessary.com
Ingredients: chicken stock, white wine, shallot, parsley, olive oil, asparagus, parmesan, couscous, ricotta, heavy cream, butter, lemon, cherry tomato, carrot, dijon mustard, peas, bell pepper, garlic, chili flake
Chicken with Saffron Rice
stripedspatula.com
Ingredients: chicken stock, white wine, shallot, parsley, olive oil, asparagus, chicken breast, lemon, extra virgin olive oil, champagne vinegar, long-grain white rice, bay leaf, dijon mustard, capers, oregano, saffron, pimiento, onion, garlic
Grilled Duck Breast with a Pink Peppercorn-Passion Fruit Sauce and Wild Mushrooms
greatchefs.com
Ingredients: chicken stock, white wine, shallot, parsley, olive oil, asparagus, duck breast, heavy cream, butter, phyllo, red cabbage, chive, rosemary, carrot, pink peppercorn, butternut squash, passion fruit, tomato, green beans, new potato, garlic, cognac, scallion, wild mushroom