parsley, shallot, olive oil, white wine, bay leaf & rosemary recipes
8 recipes
Page 1
Rosemary and apricot-stuffed leg of lamb
olivemagazine.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, olive oil, boneless lamb, walnut, bread crumbs, dried apricot, sage, onion, garlic
Stuffed Leg of Lamb and New Potatoes
lacucinaitaliana.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, olive oil, leg of lamb, canned anchovy, milk, bread, egg, vinegar, new potato
Pressure Cooker Lamb Stew with Spring Vegetables
simplyrecipes.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, olive oil, chicken stock, boneless lamb, flour, lemon, peas, leek, baby greens, turnip, asparagus
Artichoke and Root Vegetable Ragout
countryliving.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, olive oil, flour, butter, lemon, carrot, artichoke, rutabaga, thyme, new potato, garlic
Wine-Braised Chicken with Bacon, Veggies and Herbs
yummly.co.uk
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, olive oil, chicken broth, chicken leg, bacon, chicken thighs, heavy cream, lemon, carrot, thyme, cipollini onion, garlic
Chicken & Lentil Cholent
food52.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, olive oil, chicken breast, celery, carrot, white pepper, tomato paste, cinnamon, millet, onion, potato, garlic, green lentils
SWISS VEAL AND WILD MUSHROOM STEW
kitchenconfidante.com
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, olive oil, veal steak, heavy cream, butter, oyster mushroom, lemon, paprika, shiitake mushroom, rice flour, button mushroom, mushroom broth, thyme, onion, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: white wine, shallot, rosemary, bay leaf, parsley, olive oil, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, basil, tomato juice, red wine, carrot, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar