parsley, shallot, olive oil, white wine, cayenne & bay leaf recipes
9 recipes
Page 1
Spring Vegetable Minestrone
vegetariantimes.com
Ingredients: white wine, shallot, bay leaf, parsley, olive oil, cayenne, snow peas, carrot, peas, spinach, thyme, turnip, potato, garlic, tarragon, vegetable broth
Fish Pâté
greatchefs.com
Ingredients: white wine, shallot, bay leaf, parsley, olive oil, cayenne, trout, crab, heavy cream, flour, milk, butter, egg, thyme, tarragon, lime, nutmeg
Dungeness Crab Bisque
foodnetwork.com
Ingredients: white wine, shallot, bay leaf, parsley, olive oil, cayenne, crab, fish stock, heavy cream, celery, lemon, carrot, tomato paste, tomato, thyme, garlic, tarragon, cognac
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: white wine, shallot, bay leaf, parsley, olive oil, cayenne, shrimp, chicken stock, chorizo, celery, lemon, basil, carrot, tomato paste, tomato, thyme, potato, garlic, canned chickpea
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: white wine, shallot, bay leaf, parsley, olive oil, cayenne, crawfish, red snapper, fish stock, heavy cream, flour, butter, brandy, carrot, egg, tomato paste, thyme, onion, garlic, nutmeg
Pacific Paella
yummly.co.uk
Ingredients: white wine, shallot, bay leaf, parsley, olive oil, cayenne, oyster, chicken stock, prawns, bacon, pork belly, chicken thighs, butter, peas, smoked paprika, tomato, saffron, bell pepper, thyme, onion, garlic, white rice
Warming Winter Chowder
food52.com
Ingredients: white wine, shallot, bay leaf, parsley, olive oil, cayenne, heavy cream, butter, lemon, cauliflower, cabbage, ginger powder, carrot, wholegrain mustard, cinnamon, leek, parsnip, thyme, onion, green cardamom, potato, garlic, vegetable broth
Pork belly with lentils and black cabbage salsa
bbc.co.uk
Ingredients: white wine, shallot, bay leaf, parsley, olive oil, cayenne, chicken stock, canned anchovy, bacon, pork belly, lemon, herbes de provence, peppercorn, frying oil, fresh mint, demerara sugar, clove, capers, thyme, cavolo nero, onion, garlic, green lentils
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: white wine, shallot, bay leaf, parsley, olive oil, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, marjoram, carrot, egg, tomato paste, tomato, thyme, onion, garlic