parsley, shallot, olive oil, white wine, cream & bell pepper recipes

2 recipes

Page 1

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: cream, white wine, shallot, parsley, olive oil, bell pepper, scallop, prawns, fish stock, gruyere, celery, herbes de provence, brandy, fennel, carrot, grapeseed oil, bay leaf, tomato paste, tomato, saffron, thyme, potato, garlic

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: cream, white wine, shallot, parsley, olive oil, bell pepper, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, lemon, paprika, extra virgin olive oil, chive, egg, button mushroom, tomato, leek, cress, onion, potato, garlic, chili flake, sherry vinegar