parsley, shallot, olive oil, white wine, cream & fennel recipes
2 recipes
Page 1
Whole snapper with Vinnies’ grape and fennel beurre blanc
eatwell.co.nz
Ingredients: cream, white wine, shallot, fennel, parsley, olive oil, red snapper, butter, grape, lemon, extra virgin olive oil, white pepper, thyme
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: cream, white wine, shallot, fennel, parsley, olive oil, scallop, prawns, fish stock, gruyere, celery, herbes de provence, brandy, carrot, grapeseed oil, bay leaf, tomato paste, tomato, saffron, bell pepper, thyme, potato, garlic