parsley, shallot, olive oil, white wine, cream & white pepper recipes
3 recipes
Page 1
Whole snapper with Vinnies’ grape and fennel beurre blanc
eatwell.co.nz
Ingredients: cream, white wine, shallot, white pepper, parsley, olive oil, red snapper, butter, grape, lemon, fennel, extra virgin olive oil, thyme
Tarragon green pea puree, Nantaise style scallops with fresh herbs
ateliersetsaveurs.com
Ingredients: cream, white wine, shallot, white pepper, parsley, olive oil, bay scallop, fish stock, butter, white balsamic vinegar, fleur de sel, peas, garlic, tarragon, vegetable broth