parsley, shallot, olive oil, white wine, dijon mustard & baby beets recipes
2 recipes
Page 1
Beef fillet with garlic cream sauce
womensweeklyfood.com.au
Ingredients: white wine, shallot, dijon mustard, parsley, olive oil, baby beets, beef steak, flour, cream, lemon, rosemary, baby greens, thyme, new potato, garlic
Whole roasted scotch fillet with crispy potatoes
womensweeklyfood.com.au
Ingredients: white wine, shallot, dijon mustard, parsley, olive oil, baby beets, beef steak, flour, cream, lemon, rosemary, baby greens, thyme, new potato, garlic