parsley, shallot, olive oil, white wine, egg & asiago recipes
2 recipes
Page 1
Swordfish and Butternut Squash Gnocchi with Leek Sauce
crecipe.com
Ingredients: asiago, white wine, shallot, egg, parsley, olive oil, chicken stock, swordfish, heavy cream, flour, butter, vegetable oil, butternut squash, leek, thyme, potato
Pancetta and Pea Ravioli in Asiago Beurre Blanc
sidechef.com
Ingredients: asiago, white wine, shallot, egg, parsley, olive oil, pancetta, parmesan, ricotta, flour, butter, basil, peas, smoked paprika, apple cider vinegar, garlic, chili flake