parsley, shallot, olive oil, white wine, egg & heavy cream recipes
13 recipes
Page 1
Puffs Stuffed with Chanterelle Mushroom
eatsmarter.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, puff pastry, cream cheese, garlic, wild mushroom
Chicken in Creamy Saffron Sauce
ethnicspoon.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, chicken breast, flour, vegetable oil, saffron, garlic, nutmeg
Lemon-Sage Chicken Recipe
keyingredient.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, chicken breast, parmesan, flour, butter, lemon, basil, sage, garlic
Ham and Cheese-Stuffed Pork Chops with Dijon Sauce (Cooking for 2)
bettycrocker.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, chicken broth, deli ham, pork chops, swiss cheese, flour, panko, vegetable oil, dijon mustard
Beef Patties with Shrimp and Bacon
eatsmarter.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, shrimp, ground beef, bacon, bread crumbs, butter, lemon, dill, onion, asparagus, garlic
Swordfish and Butternut Squash Gnocchi with Leek Sauce
crecipe.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, chicken stock, swordfish, flour, asiago, butter, vegetable oil, butternut squash, leek, thyme, potato
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, crab, peanut oil, flour, butter, lemon, cornmeal, cajun seasoning, asparagus, garlic, scallion, cayenne
Fish Pâté
greatchefs.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, trout, crab, flour, milk, butter, bay leaf, thyme, tarragon, lime, nutmeg, cayenne
Oysters Souvenir de Tahaa
greatchefs.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, oyster, bread crumbs, flour, butter, lemon, chive, marjoram, fresh mint, oregano, thyme, lime
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, crawfish, red snapper, fish stock, flour, butter, brandy, carrot, bay leaf, tomato paste, thyme, onion, garlic, nutmeg, cayenne
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, lobster, butter, panko, celery, lemon, rosemary, carrot, long-grain white rice, tomato paste, tomato, garlic, tarragon, cognac, cayenne
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, scallop, chicken stock, salmon roe, milk, butter, cheddar, lemon, zucchini, chive, rosemary, champagne vinegar, vegetable oil, cream of tartar, grits, thyme, summer squash, garlic, tarragon
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, white wine, shallot, egg, parsley, olive oil, lobster, chicken stock, beef steak, flour, milk, butter, celery, brandy, basil, carrot, bay leaf, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon, nutmeg