parsley, shallot, olive oil, white wine, egg & thyme recipes

15 recipes

Page 1

Portobello mushroom and chestnut baked custards

deliciousmagazine.co.uk

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, butter, cream, chestnut, brandy, portobello mushroom, garlic

Quick Puff Pastry Recipe with Veal and Prosciutto

spinachtiger.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, prosciutto, veal cutlet, flour, fontina, butter, brandy, button mushroom

Cannelloni Stuffed with Mushrooms

eatsmarter.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, parmesan, fresh mozzarella, mascarpone, cannelloni, basil, button mushroom, tomato, garlic

Creamy chicken pot pies

deliciousmagazine.co.uk

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, chicken stock, chicken breast, bacon, flour, puff pastry, cream, leek, garlic

Chicken burger

goodhousekeeping.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, bacon, cooked chicken, bread crumbs, bread, butter, lettuce, wholegrain mustard, button mushroom, pickle

Sauteed Lamb With Artichoke And Mint Jus

cdkitchen.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, veal stock, rack of lamb, bread crumbs, extra virgin olive oil, marjoram, rosemary, fresh mint, artichoke, tomato

Artichoke Flans with a Mozzarella Core

lacucinaitaliana.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, bread crumbs, parmesan, fresh mozzarella, butter, cream, ginger root, artichoke, pumpkin, garlic, vegetable broth

Swordfish and Butternut Squash Gnocchi with Leek Sauce

crecipe.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, chicken stock, swordfish, heavy cream, flour, asiago, butter, vegetable oil, butternut squash, leek, potato

Fish Pâté

greatchefs.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, trout, crab, heavy cream, flour, milk, butter, bay leaf, tarragon, lime, nutmeg, cayenne

Oysters Souvenir de Tahaa

greatchefs.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, oyster, bread crumbs, heavy cream, flour, butter, lemon, chive, marjoram, fresh mint, oregano, lime

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, crawfish, red snapper, fish stock, heavy cream, flour, butter, brandy, carrot, bay leaf, tomato paste, onion, garlic, nutmeg, cayenne

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, scallop, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, lemon, zucchini, chive, rosemary, champagne vinegar, vegetable oil, cream of tartar, grits, summer squash, garlic, tarragon

Cheese Puffs with Roasted Tomatoes

eatsmarter.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, quark, milk, butter, edam, pastry flour, cumin, lemon, cherry tomato, coriander, rosemary, basil, gin, fennel seed, star anise, sugar, garlic, scallion, sherry vinegar, sunflower oil

Lobster Thermidor

foodnetwork.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, brandy, basil, carrot, bay leaf, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: white wine, shallot, egg, parsley, olive oil, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, marjoram, carrot, bay leaf, tomato paste, tomato, onion, garlic, cayenne