parsley, shallot, olive oil, white wine, peas & ricotta recipes
2 recipes
Page 1
Pancetta and Pea Ravioli in Asiago Beurre Blanc
sidechef.com
Ingredients: ricotta, white wine, shallot, peas, parsley, olive oil, pancetta, parmesan, flour, asiago, butter, basil, egg, smoked paprika, apple cider vinegar, garlic, chili flake
Spring Couscous Primavera with Whipped Ricotta
nospoonnecessary.com
Ingredients: ricotta, white wine, shallot, peas, parsley, olive oil, chicken stock, parmesan, couscous, heavy cream, butter, lemon, cherry tomato, carrot, dijon mustard, bell pepper, asparagus, garlic, chili flake