parsley, shallot, olive oil, white wine, thyme & veal stock recipes
5 recipes
Page 1
Herbed Veal Tenderloin with Steamed Tomatoes
eatsmarter.com
Ingredients: veal stock, white wine, shallot, parsley, olive oil, thyme, veal steak, cherry tomato, dijon mustard, sage, garlic, tarragon
Sauteed Lamb With Artichoke And Mint Jus
cdkitchen.com
Ingredients: veal stock, white wine, shallot, parsley, olive oil, thyme, rack of lamb, bread crumbs, extra virgin olive oil, marjoram, rosemary, fresh mint, artichoke, egg, tomato
Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout
greatchefs.com
Ingredients: veal stock, white wine, shallot, parsley, olive oil, thyme, saddle of lamb, boneless lamb, pine nut, bread crumbs, parmesan, butter, lemon, basil, artichoke, tomato, potato, garlic
Rabbit and Vanilla Risotto
eatsmarter.com
Ingredients: veal stock, white wine, shallot, parsley, olive oil, thyme, chicken broth, rabbit, parmesan, mascarpone, butter, peppercorn, chive, red wine, bay leaf, vanilla, onion, risotto rice, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: veal stock, white wine, shallot, parsley, olive oil, thyme, lobster, scallop, veal steak, fish stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, tomato paste, tomato, onion, garlic, cayenne