parsley, shallot, olive oil, white wine, tomato & celery recipes
11 recipes
Page 1
Chorizo and bean salad
goodtoknow.co.uk
Ingredients: celery, white wine, shallot, parsley, olive oil, tomato, chorizo, bread, canned cannellini beans, bell pepper, scallion
Spring Fish Stew with Italian Verde Sauce
cuisineathome.com
Ingredients: celery, white wine, shallot, parsley, olive oil, tomato, anchovy paste, cod, lemon, carrot, peas, capers, thyme, potato, garlic, scallion
Braised lamb neck with coriander relish
bbc.co.uk
Ingredients: celery, white wine, shallot, parsley, olive oil, tomato, lamb neck, fennel, coriander, carrot, capers, leek, new potato, onion, asparagus, garlic, sherry vinegar
Dungeness Crab Bisque
foodnetwork.com
Ingredients: celery, white wine, shallot, parsley, olive oil, tomato, crab, fish stock, heavy cream, lemon, carrot, bay leaf, tomato paste, thyme, garlic, tarragon, cognac, cayenne
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: celery, white wine, shallot, parsley, olive oil, tomato, shrimp, chicken stock, chorizo, lemon, basil, carrot, bay leaf, tomato paste, thyme, potato, garlic, canned chickpea, cayenne
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: celery, white wine, shallot, parsley, olive oil, tomato, lobster, heavy cream, butter, panko, lemon, rosemary, carrot, long-grain white rice, egg, tomato paste, garlic, tarragon, cognac, cayenne
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: celery, white wine, shallot, parsley, olive oil, tomato, clam, chicken stock, red mullet, mussel, flour, milk, lemon, basil, egg, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: celery, white wine, shallot, parsley, olive oil, tomato, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, rosemary, basil, tomato juice, red wine, carrot, bay leaf, tomato paste, leek, onion, garlic, green lentils, sherry vinegar
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: celery, white wine, shallot, parsley, olive oil, tomato, scallop, prawns, fish stock, gruyere, cream, herbes de provence, brandy, fennel, carrot, grapeseed oil, bay leaf, tomato paste, saffron, bell pepper, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: celery, white wine, shallot, parsley, olive oil, tomato, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, brandy, fennel, carrot, tomato paste, leek, saffron, bell pepper, onion, garlic, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: celery, white wine, shallot, parsley, olive oil, tomato, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, tomato paste, thyme, onion, garlic, cayenne