parsley, shallot, olive oil, white wine, tomato paste & fennel recipes

4 recipes

Page 1

Steamed Mussels

bakersroyale.com

Ingredients: white wine, shallot, fennel, parsley, olive oil, tomato paste, mussel, anchovy paste, clam juice, lemon, bell pepper, onion, canned tomato, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: white wine, shallot, fennel, parsley, olive oil, tomato paste, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, brandy, carrot, grapeseed oil, bay leaf, tomato, saffron, bell pepper, thyme, potato, garlic

Bouillabaisse

greatchefs.com

Ingredients: white wine, shallot, fennel, parsley, olive oil, tomato paste, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, brandy, carrot, tomato, leek, saffron, bell pepper, onion, garlic, scallion

Lemongrass-Seafood Stew

bonappetit.com

Ingredients: white wine, shallot, fennel, parsley, olive oil, tomato paste, clam, prawns, squid, mussel, baguette, butter, lemon, lemongrass, lettuce, ginger root, chive, canned whole tomato, carrot, vegetable oil, bay leaf, jalapeno, pink peppercorn, cilantro, onion, sugar, garlic