parsley, shallot, olive oil, zucchini & canned tomato recipes
7 recipes
Page 1
Italian Chicken Stuffed Zucchini Boats
thedizzycook.com
Ingredients: shallot, zucchini, parsley, olive oil, canned tomato, chicken sausage, fresh mozzarella, goat cheese, panko, basil, garlic
Italian braised lamb
goodtoknow.co.uk
Ingredients: shallot, zucchini, parsley, olive oil, canned tomato, lamb shoulder, celery, lemon, rosemary, sun-dried tomato paste, potato, garlic
Tuscan Bean Soup
deliciouseveryday.com
Ingredients: shallot, zucchini, parsley, olive oil, canned tomato, celery, cannellini beans, basil, carrot, leek, lima beans, cavolo nero, garlic, vegetable broth
Provençal Mussels
delish.com
Ingredients: shallot, zucchini, parsley, olive oil, canned tomato, mussel, butter, white wine, red onion, eggplant, bay leaf, bell pepper, thyme, summer squash, garlic
Crockpot Paleo Minestrone Soup
ourpaleolife.com
Ingredients: shallot, zucchini, parsley, olive oil, canned tomato, ground pork sausage, celery, basil, carrot, bay leaf, oregano, spinach, sweet potato, garlic, vegetable broth, cayenne
Veggie Stuffed Shells
everydayeileen.com
Ingredients: shallot, zucchini, parsley, olive oil, canned tomato, parmesan, ricotta, mozzarella, pasta shell, basil, carrot, marinara sauce, bay leaf, egg, oregano, fennel seed, spinach, onion, garlic
Meatballs with Tomato Sauce
eatsmarter.com
Ingredients: shallot, zucchini, parsley, olive oil, canned tomato, mixed ground meat, bread crumbs, bread, brown mustard, paprika, cabbage, marjoram, vegetable oil, egg, chile pepper, sugar, garlic, vegetable broth, cayenne