parsley, shallot, onion, butter & fish stock recipes
6 recipes
Page 1
Perch with Sauerkraut and Wine Sauce
eatsmarter.com
Ingredients: fish stock, butter, shallot, parsley, onion, perch, heavy cream, sauerkraut, white wine, paprika, vermouth, vegetable oil, bay leaf, juniper berry, bell pepper, potato, garlic, vegetable broth
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: fish stock, butter, shallot, parsley, onion, crawfish, red snapper, heavy cream, flour, white wine, brandy, carrot, bay leaf, egg, olive oil, tomato paste, thyme, garlic, nutmeg, cayenne
Pompano en Papillotte
greatchefs.com
Ingredients: fish stock, butter, shallot, parsley, onion, shrimp, pompano, oyster, heavy cream, flour, paprika, baby carrot, garlic granules, zucchini, eggplant, champagne, oregano, thyme, seafood seasoning, garlic, scallion, cayenne
Bouillabaisse
greatchefs.com
Ingredients: fish stock, butter, shallot, parsley, onion, shrimp, oyster, fish fillets, lobster tail, mussel, crab, celery, white wine, brandy, fennel, carrot, olive oil, tomato paste, tomato, leek, saffron, bell pepper, garlic, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, butter, shallot, parsley, onion, lobster, scallop, veal steak, veal stock, lobster stock, flour, celery, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, tomato, thyme, garlic, cayenne
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, butter, shallot, parsley, onion, lobster, almond meal, bread crumbs, flour, bread, cream, lemon, white wine, paprika, extra virgin olive oil, chive, egg, olive oil, button mushroom, tomato, leek, cress, bell pepper, potato, garlic, chili flake, sherry vinegar