parsley, shallot, parmesan & pecorino recipes

10 recipes

Page 1

Vegetable Frittata Recipe

cordonbleu.edu

Ingredients: parmesan, pecorino, shallot, parsley, milk, zucchini, egg, olive oil, leek, bell pepper

Pasta Carbonara with Shallots

cookingwithmammac.com

Ingredients: parmesan, pecorino, shallot, parsley, bacon, spaghetti, short-cut pasta, butter, egg, olive oil

Veal Baci

crecipe.com

Ingredients: parmesan, pecorino, shallot, parsley, veal steak, flour, butter, lemon, white wine, vegetable oil, egg

Lemon and broccoli risotto

goodtoknow.co.uk

Ingredients: parmesan, pecorino, shallot, parsley, butter, lemon, white wine, broccoli, olive oil, risotto rice, vegetable broth

Pasta with Tomato and Peas

foodnetwork.com

Ingredients: parmesan, pecorino, shallot, parsley, linguine, extra virgin olive oil, carrot, peas, tomato paste, oregano, thyme, garlic

Three Cheese Risotto

afamilyfeast.com

Ingredients: parmesan, pecorino, shallot, parsley, prosciutto, provolone, heavy cream, butter, white wine, extra virgin olive oil, white pepper, risotto rice, vegetable broth

Chicken Penne Alfredo

plattertalk.com

Ingredients: parmesan, pecorino, shallot, parsley, prosciutto, chicken breast, pine nut, heavy cream, short-cut pasta, butter, olive oil, bell pepper, garlic, chili flake

Pasta Cortona

karistabennett.com

Ingredients: parmesan, pecorino, shallot, parsley, heavy cream, linguine, butter, lemon, white wine, cabbage, extra virgin olive oil, truffle oil, leek, porcini, garlic, chili flake

Polpette di Formaggio

newengland.com

Ingredients: parmesan, pecorino, shallot, parsley, bread crumbs, tomato sauce, baking powder, vegetable oil, egg, olive oil, tomato paste, tomato, oregano, bell pepper, chile pepper, garlic, scallion, nutmeg

Warm Spinach, Artichoke And Portobello Mushroom Dip

cdkitchen.com

Ingredients: parmesan, pecorino, shallot, parsley, worcestershire, sour cream, butter, cream cheese, balsamic vinegar, portobello mushroom, white pepper, olive oil, clove, oregano, bell pepper, spinach, thyme, dry vermouth, garlic, nutmeg, cayenne, canned artichoke