parsley, shallot, peas, extra virgin olive oil & zucchini recipes
6 recipes
Page 1
Spring Pea and Zucchini Pasta Salad
livelytable.com
Ingredients: shallot, zucchini, extra virgin olive oil, peas, parsley, short-cut pasta, feta, cracked pepper, lemon, mint
Venus rice
gourmettraveller.com.au
Ingredients: shallot, zucchini, extra virgin olive oil, peas, parsley, squid, white wine, black rice, cherry tomato, garlic, vegetable broth
Primavera Orzo
foodnetwork.com
Ingredients: shallot, zucchini, extra virgin olive oil, peas, parsley, chicken stock, parmesan, orzo, carrot, curry, garlic
Stuffed Peppers With Pasta Primavera
healingtomato.com
Ingredients: shallot, zucchini, extra virgin olive oil, peas, parsley, parmesan, bow-tie pasta, rosemary, bell pepper, summer squash, pasta sauce, garlic
Turkey & Vegetable Meatloaf
eatingwell.com
Ingredients: shallot, zucchini, extra virgin olive oil, peas, parsley, ground turkey, worcestershire, milk, panko, ketchup, egg, bell pepper, thyme, sweet corn, sweet potato, garlic, cayenne
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: shallot, zucchini, extra virgin olive oil, peas, parsley, paccheri, ricotta, ice cream, bread, grana-padano, cream, fava beans, celery, fennel, marjoram, basil, carrot, egg, cornstarch, thyme, asparagus, chile pepper, potato