parsley, shallot, pork loin & white wine recipes

10 recipes

Page 1

Pork loin with prunes, pistachios and parsley ( SERVES 12 )

eatwell.co.nz

Ingredients: pork loin, white wine, shallot, parsley, chicken stock, sausage, pistachio, olive oil, prunes

Lemon-Stuffed Pork Loin with Thyme & Roasted Apples

newengland.com

Ingredients: pork loin, white wine, shallot, parsley, lemon, apple, honey, dijon mustard, olive oil, thyme

Paté from Lorraine

aftouch-cuisine.com

Ingredients: pork loin, white wine, shallot, parsley, veal steak, milk, puff pastry, egg, thyme, garlic, tarragon

Green Tomato Stew with Pork Loin

fearlessfresh.com

Ingredients: pork loin, white wine, shallot, parsley, chicken stock, extra virgin olive oil, marjoram, bay leaf, sage, tomato, onion, garlic

Apricot, shallot, pine nut and sage-stuffed loin of pork

deliciousmagazine.co.uk

Ingredients: pork loin, white wine, shallot, parsley, pine nut, bread crumbs, butter, dried apricot, carrot, celeriac, olive oil, sage, onion, garlic

Aromatic pork roast with two rices and oranges

lacucinaitaliana.com

Ingredients: pork loin, white wine, shallot, parsley, pine nut, black rice, orange, marjoram, rosemary, long-grain white rice, olive oil, capers, thyme, endive

Tuscan Pork Loin Roast

cuisineathome.com

Ingredients: pork loin, white wine, shallot, parsley, chicken broth, flour, butter, orange, rosemary, raisins, honey, olive oil, orange juice, fennel seed, garlic

Herb Crusted Pork Loin Roast

africanbites.com

Ingredients: pork loin, white wine, shallot, parsley, chicken stock, worcestershire, flour, butter, rosemary, wholegrain mustard, dijon mustard, white pepper, olive oil, oregano, thyme, garlic

Herb-Stuffed Pork Loin

howtofeedaloon.com

Ingredients: pork loin, white wine, shallot, parsley, chicken stock, canned anchovy, parmesan, heavy cream, flour, lemon, brown sugar, rosemary, basil, olive oil, capers, garlic

Herb stuffed pork loin: the recipe to make a delicious meal

cookist.com

Ingredients: pork loin, white wine, shallot, parsley, chicken stock, canned anchovy, parmesan, heavy cream, flour, lemon, brown sugar, rosemary, basil, olive oil, capers, garlic