parsley, shallot, potato, butter, nutmeg & lemon recipes
8 recipes
Page 1
Mashed Potatoes with Chestnuts
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Ingredients: butter, lemon, shallot, parsley, potato, nutmeg, heavy cream, creme fraiche, chestnut, napa cabbage
Potatoes with Leek Sauce
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Ingredients: butter, lemon, shallot, parsley, potato, nutmeg, milk, pastry flour, leek, vegetable broth, chervil
Potato Tartlets with Tomatoes
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Ingredients: butter, lemon, shallot, parsley, potato, nutmeg, egg, olive oil, tomato, thyme, sugar, garlic
Rutabaga Soup with Bacon
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Ingredients: butter, lemon, shallot, parsley, potato, nutmeg, bacon, heavy cream, bread, creme fraiche, apple, white pepper, rutabaga, vegetable broth
Sruffed Pork Tenderloin with Potatoes
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Ingredients: butter, lemon, shallot, parsley, potato, nutmeg, veal stock, pork fillet, ghee, fresh mozzarella, pastry flour, white pepper, spinach, garlic
Potato and Cabbage Crusted Salmon with Pappardelle
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Ingredients: butter, lemon, shallot, parsley, potato, nutmeg, salmon, tagliatelle, creme fraiche, cabbage, red wine, vegetable oil, egg, port wine
Beef with Mixed Vegetables and Chestnut Puree
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Ingredients: butter, lemon, shallot, parsley, potato, nutmeg, beef steak, beef stock, ghee, heavy cream, creme fraiche, pastry flour, chestnut, zucchini, red wine, carrot, garlic
Roast pheasant with Chestnuts and Mashed Potatoes
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Ingredients: butter, lemon, shallot, parsley, potato, nutmeg, pheasant, chicken stock, bread crumbs, ghee, milk, chestnut, white wine, lingonberry jam, carrot, celeriac, cornstarch, leek, onion, garlic, caraway