parsley, shallot, red wine vinegar, extra virgin olive oil & black olives recipes
7 recipes
Page 1
Grilled Shrimp with Tomato Olive Salsa
simplyrecipes.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, parsley, black olives, shrimp, capers, tomato, garlic
Salade Nicoise Sandwiches
marthastewart.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, parsley, black olives, canned tuna, baguette, dijon mustard, egg, tomato, green beans, potato
Nicoise Salad Sandwich
marthastewart.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, parsley, black olives, canned tuna, baguette, dijon mustard, egg, tomato, green beans, butter lettuce
Roast Salmon with Couscous Crust
delish.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, parsley, black olives, bacon, salmon, couscous, butter, red wine, leek, garlic
Salad Nicoise (with Fresh Herb Dressing)
meaningfuleats.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, parsley, black olives, canned tuna, spring greens, cherry tomato, basil, dijon mustard, egg, green beans, thyme, potato, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: shallot, extra virgin olive oil, red wine vinegar, parsley, black olives, beef stew meat, canned anchovy, butter, rustic italian bread, balsamic vinegar, basil, olive oil, capers, tomato, bell pepper, thyme, garlic
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: shallot, extra virgin olive oil, red wine vinegar, parsley, black olives, bread, celery, lemon, red onion, roasted red peppers, rosemary, carrot, chickpea, oregano, thyme, onion, sugar, garlic, cayenne