parsley, shallot, rosemary, vegetable oil & ghee recipes
2 recipes
Page 1
Provincial French Stew
eatsmarter.com
Ingredients: ghee, shallot, rosemary, vegetable oil, parsley, beef steak, bacon, flour, butter, peppercorn, red wine, bay leaf, button mushroom, garlic, cognac
Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►
greatchefs.com
Ingredients: ghee, shallot, rosemary, vegetable oil, parsley, pork fat, veal stock, venison, celery, apple, currant, shiitake mushroom, red wine, bay leaf, celeriac, button mushroom, onion, sweet potato, garlic, canola oil