parsley, shallot, rosemary & walnut recipes
7 recipes
Page 1
Tuscan Skirt Steak with Salsa Verde
allrecipes.com
Ingredients: walnut, shallot, rosemary, parsley, beef steak, canned anchovy, extra virgin olive oil, red wine vinegar, capers, thyme, garlic
Pasta with Porcini Mushroom Sauce
eatsmarter.com
Ingredients: walnut, shallot, rosemary, parsley, parmesan, heavy cream, short-cut pasta, white wine, lemon thyme, button mushroom, garlic, sunflower oil
Rosemary and apricot-stuffed leg of lamb
olivemagazine.com
Ingredients: walnut, shallot, rosemary, parsley, boneless lamb, bread crumbs, white wine, dried apricot, bay leaf, olive oil, sage, onion, garlic
Thanksgiving Rice Pilaf with Cranberries & Pears
foxeslovelemons.com
Ingredients: walnut, shallot, rosemary, parsley, chicken broth, butter, brown rice, carrot, bay leaf, button mushroom, pear, wild rice, apple juice, thyme, craisins
Orecchiette alla Norcina with Walnut Gremolata
cuisineathome.com
Ingredients: walnut, shallot, rosemary, parsley, pork chops, bread crumbs, heavy cream, pecorino, orecchiette, lemon, white wine, olive oil, button mushroom, garlic, chili flake, nutmeg
Baby beetroot in cartoccio with ricotta and walnut salad
gourmettraveller.com.au
Ingredients: walnut, shallot, rosemary, parsley, ricotta, lemon, radicchio, fennel, extra virgin olive oil, bay leaf, white pepper, lemon thyme, olive oil, baby beets, thyme, garlic, sherry vinegar
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: walnut, shallot, rosemary, parsley, canned anchovy, parmesan, celery, balsamic vinegar, sun dried tomato, eggplant, carrot, olive oil, tomato, porcini, canned tomato, garlic, chili flake, green lentils