parsley, shallot, rosemary, white wine, olive oil, butter & canned anchovy recipes
1 recipes
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Lamb stew with polenta
bbc.co.uk
Ingredients: canned anchovy, butter, white wine, shallot, rosemary, parsley, olive oil, chicken stock, lamb neck, parmesan, milk, celery, red wine vinegar, carrot, polenta, vegetable oil, dijon mustard, tomato paste, capers, garlic, tarragon