parsley, shallot, saffron & leek recipes
5 recipes
Page 1
Poached Herb Lamb
eatsmarter.com
Ingredients: shallot, parsley, leek, saffron, lamb stock, boneless lamb, butter, baby carrot, rosemary, cornstarch, rosé wine, garlic, vegetable broth
Fragrant Fish Stew
food52.com
Ingredients: shallot, parsley, leek, saffron, flounder, spaghetti, white wine, fennel, red wine vinegar, smoked paprika, olive oil, canned tomato, garlic, cayenne
Steamed Redfish with Vegetables and Saffron Butter
eatsmarter.com
Ingredients: shallot, parsley, leek, saffron, red snapper, butter, celery, white wine, zucchini, fennel, rosemary, carrot, thyme, vegetable broth
Mussel, squid and prawn stew with harissa
deliciousmagazine.co.uk
Ingredients: shallot, parsley, leek, saffron, prawns, squid, mussel, celery, white wine, harissa, carrot, olive oil, tomato paste, cilantro
Bouillabaisse
greatchefs.com
Ingredients: shallot, parsley, leek, saffron, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, brandy, fennel, carrot, olive oil, tomato paste, tomato, bell pepper, onion, garlic, scallion