Ingredients: bacon, shallot, parsley, tomato paste, scallion, worcestershire, beef steak, blue cheese, iceberg, cherry tomato, romaine, extra virgin olive oil, red wine vinegar, dijon mustard, egg, avocado, garlic, lime
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes