parsley, shallot, sugar, lemon, olive oil & bay leaf recipes
5 recipes
Page 1
Braised Monkfish on Tomato Olive Vegetable
eatsmarter.com
Ingredients: lemon, shallot, bay leaf, parsley, olive oil, sugar, monkfish, fennel seed, black olives, canned tomato, garlic
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: lemon, shallot, bay leaf, parsley, olive oil, sugar, trout, orange, fennel, extra virgin olive oil, white wine vinegar, dijon mustard, frisee, fennel seed, thyme, potato
Pickle-Brined Pork Chops with Mushroom Escabeche and Smashed Potatoes
foodnetwork.com
Ingredients: lemon, shallot, bay leaf, parsley, olive oil, sugar, pork chops, half and half, butter, cream cheese, cracked pepper, peppercorn, potato, garlic, canola oil, shimeji mushroom, chili flake, sherry vinegar
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: lemon, shallot, bay leaf, parsley, olive oil, sugar, clam, prawns, squid, mussel, baguette, butter, white wine, lemongrass, lettuce, ginger root, fennel, chive, canned whole tomato, carrot, vegetable oil, jalapeno, pink peppercorn, tomato paste, cilantro, onion, garlic
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: lemon, shallot, bay leaf, parsley, olive oil, sugar, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, paprika, orange, cucumber, red wine vinegar, rosemary, basil, egg, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, garlic, cognac