parsley, shallot, sugar, white wine vinegar & trout recipes
2 recipes
Page 1
Roast potato, trout and fennel salad
gourmettraveller.com.au
Ingredients: trout, shallot, white wine vinegar, parsley, sugar, lemon, orange, fennel, extra virgin olive oil, bay leaf, dijon mustard, olive oil, frisee, fennel seed, thyme, potato
Buttermilk waffles with cured ocean trout and fennel salad
gourmettraveller.com.au
Ingredients: trout, shallot, white wine vinegar, parsley, sugar, salmon roe, buttermilk, flour, butter, lemon, dill, baking powder, fennel, extra virgin olive oil, egg, celeriac, gin, baking soda