parsley, shallot, tarragon, butter, lemon & dill recipes
5 recipes
Page 1
Salmon Fillets with Saffron Butter
eatsmarter.com
Ingredients: butter, lemon, dill, shallot, parsley, tarragon, salmon, olive oil, saffron, vegetable broth
Linguine with Goat Cheese and Spices
tastycraze.com
Ingredients: butter, lemon, dill, shallot, parsley, tarragon, linguine, goat cheese, olive oil, capers, garlic
Nancy Silverton’s Roasted Salmon Steaks with Remoulade Butter
sunset.com
Ingredients: butter, lemon, dill, shallot, parsley, tarragon, canned anchovy, salmon, chive, olive oil, capers, garlic
Grape Leaf Pie with Herbs, Yogurt and Quinoa
foodandspice.com
Ingredients: butter, lemon, dill, shallot, parsley, tarragon, pine nut, bread crumbs, greek yogurt, cracked pepper, fresh mint, grape leaves, rice flour, olive oil, quinoa
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: butter, lemon, dill, shallot, parsley, tarragon, mussel, canned anchovy, celery, white wine, zucchini, fennel, extra virgin olive oil, fresh mint, basil, carrot, dijon mustard, radish, capers, watercress, vegetable broth