parsley, shallot, tarragon, carrot & cayenne recipes

3 recipes

Page 1

Spring Vegetable Minestrone

vegetariantimes.com

Ingredients: shallot, carrot, parsley, tarragon, cayenne, white wine, snow peas, bay leaf, peas, olive oil, spinach, thyme, turnip, potato, garlic, vegetable broth

Dungeness Crab Bisque

foodnetwork.com

Ingredients: shallot, carrot, parsley, tarragon, cayenne, crab, fish stock, heavy cream, celery, lemon, white wine, bay leaf, olive oil, tomato paste, tomato, thyme, garlic, cognac

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: shallot, carrot, parsley, tarragon, cayenne, lobster, heavy cream, butter, panko, celery, lemon, white wine, rosemary, long-grain white rice, egg, olive oil, tomato paste, tomato, garlic, cognac