Ingredients: shallot, carrot, parsley, watercress, tarragon, beef steak, beef stock, butter, peppercorn, extra virgin olive oil, chive, red wine, bay leaf, button mushroom, leek, thyme, onion, garlic, canola oil, chervil

Ingredients: shallot, carrot, parsley, watercress, tarragon, mussel, canned anchovy, butter, celery, lemon, dill, white wine, zucchini, fennel, extra virgin olive oil, fresh mint, basil, dijon mustard, radish, capers, vegetable broth