parsley, shallot, tarragon, extra virgin olive oil & beef steak recipes

9 recipes

Page 1

Beef Tenderloin Crostini with Salsa Verde

foodnetwork.com

Ingredients: beef steak, shallot, extra virgin olive oil, parsley, tarragon, baguette, chive, white wine vinegar, cilantro, garlic

Skirt Steak with Anchovy-Caper Sauce

foodandwine.com

Ingredients: beef steak, shallot, extra virgin olive oil, parsley, tarragon, canned anchovy, lemon, chive, red wine vinegar, capers, thyme, garlic

Steak Tartare with Smoked Chili Aioli

tabasco.com

Ingredients: beef steak, shallot, extra virgin olive oil, parsley, tarragon, worcestershire, cracked pepper, lemon, hot sauce, chive, dijon mustard, mayonnaise, pickle

Grilled Steak Salad with Italian Salsa Verde

strawberryplum.com

Ingredients: beef steak, shallot, extra virgin olive oil, parsley, tarragon, canned anchovy, walnut, parmesan, lemon, red wine vinegar, capers, arugula, garlic, chili flake

Flank Steak with Carrot Top Salsa Verde

midwestliving.com

Ingredients: beef steak, shallot, extra virgin olive oil, parsley, tarragon, anchovy paste, soy sauce, lemon, red wine vinegar, honey, carrot, vegetable oil, dijon mustard, olive oil, capers, garlic

Grilled Hanger Steak with Stuffed Squash Blossoms & Crispy Onions

eatingwell.com

Ingredients: beef steak, shallot, extra virgin olive oil, parsley, tarragon, anchovy paste, bread crumbs, crispy onions, butter, creme fraiche, lemon, squash blossoms, zucchini, garlic, chili flake, cayenne

Beef Salad Parisienne with Tarragon Vinaigrette

sidechef.com

Ingredients: beef steak, shallot, extra virgin olive oil, parsley, tarragon, celery, cherry tomato, cucumber, red wine vinegar, dijon mustard, egg, frisee, green beans, bell pepper, pickle, potato, garlic

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: beef steak, shallot, extra virgin olive oil, parsley, tarragon, beef stock, butter, peppercorn, chive, red wine, carrot, bay leaf, button mushroom, leek, thyme, watercress, onion, garlic, canola oil, chervil

Buffalo Steaks with Pickled Corn Salad and Hottish Sauce

foodnetwork.com

Ingredients: beef steak, shallot, extra virgin olive oil, parsley, tarragon, red wine vinegar, rosemary, tomato juice, white wine vinegar, dijon mustard, jalapeno, pink peppercorn, bell pepper, thyme, chili powder, onion, sweet corn, sugar, turmeric, garlic, lime, canola oil, cayenne