parsley, shallot, tarragon, white wine & crab recipes
3 recipes
Page 1
White Wine Lump Crab Topping
heb.com
Ingredients: crab, white wine, shallot, parsley, tarragon, butter, chive, garlic
Fish Pâté
greatchefs.com
Ingredients: crab, white wine, shallot, parsley, tarragon, trout, heavy cream, flour, milk, butter, bay leaf, egg, olive oil, thyme, lime, nutmeg, cayenne
Dungeness Crab Bisque
foodnetwork.com
Ingredients: crab, white wine, shallot, parsley, tarragon, fish stock, heavy cream, celery, lemon, carrot, bay leaf, olive oil, tomato paste, tomato, thyme, garlic, cognac, cayenne