parsley, shallot, tarragon, white wine, egg & celery recipes
4 recipes
Page 1
Lobster Stuffed Beef Tenderloin and Bearnaise Sauce
food.com
Ingredients: celery, white wine, shallot, egg, parsley, tarragon, lobster, pancetta, beef steak, butter, lemon, vegetable oil, dry vermouth, garlic, scallion, wild mushroom
Roast chicken with artichoke chips and béarnaise sauce
bbc.co.uk
Ingredients: celery, white wine, shallot, egg, parsley, tarragon, chicken leg, flour, butter, lemon, peppercorn, vermouth, artichoke, bay leaf, olive oil, garlic, nutmeg
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: celery, white wine, shallot, egg, parsley, tarragon, lobster, heavy cream, butter, panko, lemon, rosemary, carrot, long-grain white rice, olive oil, tomato paste, tomato, garlic, cognac, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: celery, white wine, shallot, egg, parsley, tarragon, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, brandy, basil, carrot, bay leaf, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, nutmeg