parsley, shallot, tarragon, white wine, olive oil & heavy cream recipes
7 recipes
Page 1
Oven Roasted Pork Chops with Mustard Sauce
girlgonegourmet.com
Ingredients: heavy cream, white wine, shallot, parsley, olive oil, tarragon, pork chops, dijon mustard
Leg of Lamb Roulade with Tarragon Cream Sauce
pauladeenmagazine.com
Ingredients: heavy cream, white wine, shallot, parsley, olive oil, tarragon, leg of lamb, portobello mushroom, garlic powder, dijon mustard, cornbread, garlic, scallion
Fish Pâté
greatchefs.com
Ingredients: heavy cream, white wine, shallot, parsley, olive oil, tarragon, trout, crab, flour, milk, butter, bay leaf, egg, thyme, lime, nutmeg, cayenne
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, white wine, shallot, parsley, olive oil, tarragon, crab, fish stock, celery, lemon, carrot, bay leaf, tomato paste, tomato, thyme, garlic, cognac, cayenne
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, white wine, shallot, parsley, olive oil, tarragon, lobster, butter, panko, celery, lemon, rosemary, carrot, long-grain white rice, egg, tomato paste, tomato, garlic, cognac, cayenne
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, white wine, shallot, parsley, olive oil, tarragon, scallop, chicken stock, salmon roe, milk, butter, cheddar, lemon, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, cream of tartar, grits, thyme, summer squash, garlic
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, white wine, shallot, parsley, olive oil, tarragon, lobster, chicken stock, beef steak, flour, milk, butter, celery, brandy, basil, carrot, bay leaf, egg, tomato paste, baby greens, thyme, onion, potato, garlic, nutmeg