parsley, shallot, thyme, beef stock & extra virgin olive oil recipes
4 recipes
Page 1
Mushroom Barley Soup with Mini Meatballs
delish.com
Ingredients: beef stock, shallot, extra virgin olive oil, parsley, thyme, ground beef, bread crumbs, parmesan, sour cream, pearl barley, egg, button mushroom
Sliced Steak and Mushroom Barley Soup
crecipe.com
Ingredients: beef stock, shallot, extra virgin olive oil, parsley, thyme, worcestershire, beef steak, pearl barley, celery, portobello mushroom, honey, carrot, sherry, porcini, garlic
Slow braised lamb shanks with olive oil mash
bbc.co.uk
Ingredients: beef stock, shallot, extra virgin olive oil, parsley, thyme, canned anchovy, lamb shank, butter, red wine vinegar, rosemary, canned whole tomato, red wine, olive oil, tomato, lima beans, potato, garlic
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: beef stock, shallot, extra virgin olive oil, parsley, thyme, beef steak, butter, peppercorn, chive, red wine, carrot, bay leaf, button mushroom, leek, watercress, onion, garlic, tarragon, canola oil, chervil