parsley, shallot, thyme, butter, bacon & beef stock recipes
6 recipes
Page 1
Beef bourguignon
womensweeklyfood.com.au
Ingredients: bacon, beef stock, butter, shallot, parsley, thyme, beef roast, flour, red wine, bay leaf, olive oil, button mushroom, garlic
French Beef Stew
eatsmarter.com
Ingredients: bacon, beef stock, butter, shallot, parsley, thyme, beef steak, flour, red wine, carrot, vegetable oil, bay leaf, button mushroom, garlic
Boeuf Bourgignon
spoonacular.com
Ingredients: bacon, beef stock, butter, shallot, parsley, thyme, beef roast, flour, carrot, bay leaf, olive oil, button mushroom, tomato paste, onion, dark cocoa, garlic, cognac
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, beef stock, butter, shallot, parsley, thyme, beef steak, flour, celery, brandy, red wine, carrot, bay leaf, olive oil, onion, chestnut mushroom, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, beef stock, butter, shallot, parsley, thyme, beef stew meat, flour, brandy, red wine, carrot, bay leaf, olive oil, button mushroom, tomato paste, onion, garlic, bouquet garni
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: bacon, beef stock, butter, shallot, parsley, thyme, chicken stock, wild boar, milk, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, sherry, parsnip, onion, garlic, vegetable broth, nutmeg