parsley, shallot, thyme, butter, tomato paste & demi-glace recipes
2 recipes
Page 1
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: demi-glace, butter, shallot, parsley, tomato paste, thyme, brisket, flour, brandy, extra virgin olive oil, red wine, carrot, bay leaf, juniper berry, parsnip, pearl onion, garlic
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: demi-glace, butter, shallot, parsley, tomato paste, thyme, chicken stock, chicken breast, beef steak, bacon, peppercorn, kalamata olives, basil, red wine, long-grain white rice, vegetable oil, dijon mustard, olive oil, button mushroom, cornstarch, tomato, green beans, new potato, onion, garlic, tarragon, scallion