parsley, shallot, thyme, butter, wild mushroom & bison recipes
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Sumac-Dusted Bison with Chanterelle Sauce and Beets
myrecipes.com
Ingredients: bison, butter, shallot, parsley, thyme, wild mushroom, beef broth, flour, extra virgin olive oil, sumac, tomato paste, whisky, baby beets, garlic, canola oil