parsley, shallot, thyme, button mushroom & venison recipes
3 recipes
Page 1
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: venison, shallot, parsley, button mushroom, thyme, chicken stock, pancetta, butter, currant jelly, cracked pepper, balsamic vinegar, red wine, cornstarch, prunes, garlic, canola oil
Deer Stew with Potatoes
eatsmarter.com
Ingredients: venison, shallot, parsley, button mushroom, thyme, chicken stock, pancetta, heavy cream, butter, celery, peppercorn, cabbage, red wine, carrot, vegetable oil, bay leaf, juniper berry, allspice, clove, tomato paste, cornstarch, onion, potato, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, shallot, parsley, button mushroom, thyme, chicken stock, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg