parsley, shallot, thyme, chicken stock & sherry recipes
9 recipes
Page 1
Wild Rice And Chestnut Stuffing
cdkitchen.com
Ingredients: chicken stock, shallot, parsley, sherry, thyme, butter, chestnut, olive oil, button mushroom, sage, wild rice, garlic
Homemade Cream of Mushroom Soup
thecookierookie.com
Ingredients: chicken stock, shallot, parsley, sherry, thyme, almond, flour, half and half, croutons, butter, bay leaf, button mushroom, garlic
Rabbit Stew with Mushrooms
simplyrecipes.com
Ingredients: chicken stock, shallot, parsley, sherry, thyme, rabbit, butter, extra virgin olive oil, mixed mushrooms, button mushroom, parsnip, porcini, garlic
Quick Chicken Tortellini Soup
crecipe.com
Ingredients: chicken stock, shallot, parsley, sherry, thyme, chicken breast, chicken wings, tortellini, celery, lemon, carrot, bay leaf, olive oil
Cream of Wild Mushroom Soup
simplyrecipes.com
Ingredients: chicken stock, shallot, parsley, sherry, thyme, heavy cream, flour, butter, herbes de provence, chive, bay leaf, button mushroom, garlic, wild mushroom
Turkey Tetrazzini
stripedspatula.com
Ingredients: chicken stock, shallot, parsley, sherry, thyme, turkey breast, parmesan, heavy cream, flour, linguine, milk, butter, panko, peas, button mushroom, garlic, nutmeg
Classic Turkey Tetrazzini with Sherry
foodabovegold.com
Ingredients: chicken stock, shallot, parsley, sherry, thyme, turkey meat, parmesan, heavy cream, flour, linguine, milk, butter, panko, peas, button mushroom, garlic, nutmeg
Squid Ink Seafood Ravioli
cookingwithnonna.com
Ingredients: chicken stock, shallot, parsley, sherry, thyme, shrimp, clam, canned crab, lobster, squid ink, ricotta, heavy cream, pecorino, flour, semolina flour, extra virgin olive oil, bay leaf, egg, cornstarch, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: chicken stock, shallot, parsley, sherry, thyme, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsnip, onion, garlic, vegetable broth, nutmeg