parsley, shallot, thyme, chicken stock & wild mushroom recipes
6 recipes
Page 1
Wild Mushroom Soup Recipe
paleoleap.com
Ingredients: chicken stock, shallot, parsley, thyme, wild mushroom, ghee, tapioca starch, coconut milk
Make State Bird Provisions’ Roasted Bone Marrow
foodrepublic.com
Ingredients: chicken stock, shallot, parsley, thyme, wild mushroom, soup bones, bread, butter, extra virgin olive oil, grapeseed oil, pink peppercorn, apple cider vinegar, garlic
Cream of Wild Mushroom Soup
simplyrecipes.com
Ingredients: chicken stock, shallot, parsley, thyme, wild mushroom, heavy cream, flour, butter, herbes de provence, chive, bay leaf, button mushroom, sherry, garlic
Venison with Chanterelles and Blueberries
eatsmarter.com
Ingredients: chicken stock, shallot, parsley, thyme, wild mushroom, venison, milk, butter, pastry flour, blueberry, rosemary, red wine, egg, olive oil, garlic, canola oil
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: chicken stock, shallot, parsley, thyme, wild mushroom, whole chicken, parmesan, butter, celery, peppercorn, white wine, extra virgin olive oil, carrot, bay leaf, rutabaga, porcini, onion, turnip, white truffle, risotto rice, garlic
Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce
crecipe.com
Ingredients: chicken stock, shallot, parsley, thyme, wild mushroom, bacon, pork loin, heavy cream, butter, lemon, red onion, red cabbage, apple, chive, red wine vinegar, rosemary, vegetable oil, wholegrain mustard, dijon mustard, egg, german potato salad, orange juice, capers, apple cider vinegar, potato, garlic, cognac