parsley, shallot, thyme, heavy cream & crawfish recipes
1 recipes
Page 1
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: crawfish, heavy cream, shallot, parsley, thyme, red snapper, fish stock, flour, butter, white wine, brandy, carrot, bay leaf, egg, olive oil, tomato paste, onion, garlic, nutmeg, cayenne