parsley, shallot, thyme, heavy cream, white wine, lemon & egg recipes

5 recipes

Page 1

Bread Dumplings with Mushroom Cream Sauce

eatsmarter.com

Ingredients: heavy cream, lemon, white wine, shallot, egg, parsley, thyme, bacon, ghee, milk, bread, butter, pastry flour, button mushroom, onion, tarragon

Chicken Milanese with Sage-and-Lemon-Butter Sauce

foodandwine.com

Ingredients: heavy cream, lemon, white wine, shallot, egg, parsley, thyme, chicken stock, chicken breast, bread crumbs, parmesan, butter, panko, vegetable oil, sage, cayenne

Oysters Souvenir de Tahaa

greatchefs.com

Ingredients: heavy cream, lemon, white wine, shallot, egg, parsley, thyme, oyster, bread crumbs, flour, butter, chive, marjoram, fresh mint, olive oil, oregano, lime

Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce

greatchefs.com

Ingredients: heavy cream, lemon, white wine, shallot, egg, parsley, thyme, oyster, worcestershire, bacon, bread crumbs, butter, celery, hot sauce, vegetable oil, dijon mustard, mayonnaise, champagne, leek, bell pepper, chile pepper, mango, garlic, lime

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: heavy cream, lemon, white wine, shallot, egg, parsley, thyme, scallop, chicken stock, salmon roe, milk, butter, cheddar, zucchini, chive, rosemary, champagne vinegar, vegetable oil, olive oil, cream of tartar, grits, summer squash, garlic, tarragon